I would definitely categorize sugar cookies as a "classic" type of cookie. Dominic calls them "sugar cookies with sprinkles," because when we make them, there are ALWAYS sprinkles involved! I'm beginning to think I need to start buying sprinkles by the gallon :) Anyways, what's a way to make a "classic" cookie even better? How about adding chocolate?!?!?!?!?! Yep, I took my favorite sugar cookie recipe, tweaked it a little and added baking cocoa. They turned out awesome and everybody in this house liked them!! Which plate of cookies would you prefer? No sprinkles? Or sprinkles? Who would like to take a guess as to which plate Dominic would prefer?!?!?! Ingredients 3 cups white flour 1 cup white sugar 1 cup margarine, softened 2 large eggs 1 teaspoon baking powder 1/2 teaspoon salt 2 teaspoons vanilla extract 1/2 cup baking cocoa Topping: 1 tablespoon white sugar Preheat oven to 350 degrees. Put the on...
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